Want to become a plant mom?

Growing your own produce can be easy and satisfying. All it takes is a little space and a bit of time and effort to yield big (and delicious) results. 

The start of spring, after the last frost has passed, is the ideal time to get started. But if you want to start now, try herbs in pots or do a little research on what can still be planted in your region.

Pick a location

You'll want a spot that gets a good dose of sunshine each day.

Choose a container or a raised bed

If you have space constraints, a container may work best. If you have a bit more room, consider building a raised bed.

Prepare the soil

For an in-ground garden, you may need to till the soil or add fertilizers to make the soil just right for your plants. For containers and raised beds, consider using potting soil from a plant nursery.

Select the plants

For smaller gardens, avoid "space hogs" like yellow squash, corn, pumpkins or beans. Good ideas for smaller gardens are carrots, celery, onions, tomatoes and peppers.

Plant and watch

With consistent watering and an eye for weeds, insects and animal activity, you'll be enjoying the fruits – and vegetables – of your labor soon!